Tag Archives for Food
Holiday Eggnog Custard
Here’s a light, but satisfying, dessert I have always looked forward to making for the holiday season (when the stores finally carry eggnog)! I always found it to be a wonderful alternative to ice cream, as custard tends to go … Continue reading
Seoul’s Soul in Street Food
There’s something about street food. It’s always there, everywhere. Especially when you need it the most, but do not have time to cook or sit down for a meal. In fact, quick eats served by friendly, quirky street vendors in … Continue reading
Raw Asian Persimmon Smoothie
Here in Korea, red persimmons (Fuyu), also known as “hongshi,” offer a sweet, succulent and seasonal alternative to pumpkins, which I also love, but sometimes make me homesick. Of the many things I look forward to in the Korean autumn … Continue reading
Gret’s Pear Bears (Silver Soul)
To kick off the Fall baking season, I wanted to introduce another smash hit…Gret’s Pear Bears (original recipe) from Grapes Café, a landmark setting in my latest novel, “Silver Soul.” These were a little time consuming at first (which was … Continue reading